The W Lanai by Wolfgang Zwiener just opened in Waikīkī

Wolfgang Steakhouse’s new concept features an approachable menu with reasonable prices in a more casual environment.

KSB
Kelli Shiroma Braiotta

July 10, 2025less than a minute read

food spread at The W Lanai
The W Lanai by Wolfgang Zwiener features an approachable menu with reasonable prices in a more casual environment. Photo by Kelli Shiroma Braiotta (Aloha State Daily Staff)

The Taste of New York ($83.95) is one of my favorite indulgences from the happy hour menu at Wolfgang’s Steakhouse, the famed steakhouse by Wolfgang Zwiener that is located in Royal Hawaiian Center.

This popular selection is now also available at the open-air terrace located right outside of steakhouse called The W Lanai by Wolfgang Zwiener. It’s designed to offer customers the same premium quality and service the steakhouse is known for, but at a lower price point and in a more casual ambiance.

“In the face of rising dining costs due to inflation and currency fluctuations, we created The W Lanai to provide a more accessible dining option in Hawaiʻi,” states Masahiro Kido, general manager of Wolfgang’s Steakhouse Waikīkī.

W Lanai seating
The W Lanai by Wolfgang Zwiener officially opened at the beginning of July. Photo by Kelli Shiroma Braiotta (Aloha State Daily Staff)

The W Lanai by Wolfgang Zwiener soft opened in June, but celebrated its grand opening on July 1. We were invited to check out the new space during a recent media event.

Besides a luxury drink collaboration with LVMH (Louis Vuitton Moet Hennessy), W Lanai’s beverage menu includes sparkling wines and premium champagnes by the glass (ranging from $10 to $65), along with original cocktails made with locally produced spirits like Ocean Organic Vodka and Kō Hana Rum. Choose from cocktails ($14 each) like Road to Hana with Ocean Vodka, pineapple, lilikoʻi and lychee; Papa Hemingway with Kō Hana Kea rum, grapefruit, lime, simple syrup and club soda; and Lilikoʻi Mo He Toe with Kō Hana Kea rum, tropical gomme, lime, mint and club soda.

fish ceviche
Fish ceviche ($18). Photo by Kelli Shiroma Braiotta (Aloha State Daily Staff)

The W Lanai’s food menu includes a few exclusive dishes. The venue’s fish ceviche ($18), cheese board ($26), USDA prime beef and fish tacos ($18), jumbo garlic shrimp ($24) and Wolfgang’s meatball ($18) are all exclusive items that you can’t get in steakhouse. We especially enjoyed the refreshing ceviche’s bright flavors; the succulent, tender garlic shrimp; and flavorful, juicy meatball.

garlic shrimp
Jumbo garlic shrimp ($24). Photo by Kelli Shiroma Braiotta (Aloha State Daily Staff)

While it’s not a W Lanai exclusive, the seafood combo ($26) is one of my favorite dishes (it’s also available during the steakhouse’s happy hour). It features six crostini topped with ‘ahi tartare, lobster and a lump crab mix. It’s the perfect indulgence for any seafood fanatic, since you get a sampling of spreads and the eatery doesn’t skimp on the lump crab.

seafood combo
Seafood combo ($26). Photo by Kelli Shiroma Braiotta (Aloha State Daily Staff)

As mentioned before, diners can still enjoy the Taste of New York ($83.95), which is a popular choice from the steakhouse’s happy hour menu. It includes a 12-ounce, bone-in, dry-aged New York sirloin, sides of creamed spinach and mashed potatoes, and a New York-style cheesecake for dessert.

If you order the Taste of New York, remember that the steak is still cooking slightly on the sizzling hot plate when it’s delivered to your table. Keep that in mind when choosing your desired level of preparation.

Taste of New York
Taste of New York ($83.95). Photo by Kelli Shiroma Braiotta (Aloha State Daily Staff)

Customers who dine at The W Lanai by Wolfgang Zwiener can receive validated parking at the Royal Hawaiian Center parking garage. The first hour is free with restaurant validation; parking costs $3 per hour thereafter.

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CONTACT
The W Lanai by Wolfgang Zwiener
Royal Hawaiian Center
2301 Kalākaua Ave. Building C, level 3, Honolulu
Instagram: @wolfgangwaikiki
Open 3-10 p.m. Sundays-Thursdays, 3-10:30 p.m. Fridays-Saturdays
Validated parking is available at the Royal Hawaiian Center parking garage.

Kelli Shiroma Braiotta can be reached at kelli@alohastatedaily.com.

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Authors

KSB

Kelli Shiroma Braiotta

Food & Dining Reporter

Kelli Shiroma Braiotta is a Food & Dining Reporter for Aloha State Daily.