Located at Leilehua Golf Course in Wahiawā, 604 Clubhouse previously offered breakfast buffets for holidays and special occasions. Due to the buffet’s popularity, the restaurant decided to offer it every Saturday starting this past January.
604 Clubhouse’s breakfast buffet is now weekly from 9 a.m. to 4 p.m. (last seating is at 2 p.m.). It costs $60 per adult and $25 for children ages 12 years and under.
There’s a 90-minute time limit and automatic 20% gratuity. While reservations are recommended, walk-ins are also accepted.
Highlights from the all-you-can-eat experience include a prime rib carving station, snow crab legs, and an omelet station. Omelets are made to order; you can choose from ingredients like ham, Spam, mushrooms, red onions, bell peppers and more.
Hot buffet selections include coconut shrimp with sweet chili sauce, steamed catch (served with ginger puree, lup cheong and Chinese parsley), swirl French toast, Portuguese sausage and teriyaki chicken.
Some of the seafood options, like the steamed catch and shellfish delight — a combo of clams, mussels, shrimp, green curry, coconut milk, gremolata and cilantro — may change weekly. Seafood cioppino — a flavorful seafood stew with a rich, savory broth — and kakimochi-crusted bass were previously featured.
Cold options include fresh fruit, spicy ‘ahi poke, imitation crab mac salad and Caesar salad.
Guests can conclude their meal with desserts like macadamia nut bread pudding, assorted danishes and chocolate chip cookies.
While the breakfast buffet is promoted on Saturdays, the eatery’s a la carte menu is available, so customers can still order popular beverages like Hawaiʻi’s Best Bloody Mary ($18) — garnished with celery, cheese, smoked meat, a jumbo prawn, pineapple, lime, cherry tomato, pickled onion, pepperoncini and an olive — and mahalo margarita ($13). The latter features Jose Cuervo, lime sour, lemonade, strawberries and a li hing mui rim.
CONTACT
604 Clubhouse
199 Leilehua Golf Course Road, Wahiawā
604clubhouse.com
Instagram: @604clubhouse
Saturday breakfast buffet from 9 a.m. to 4 p.m.
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Kelli Shiroma Braiotta can be reached at kelli@alohastatedaily.com.
