Food & Dining
Hawai‘i Cuisine: Food, Flavors, and Local Favorites
Exploring all your favorite Island dining, from cheap eats to high-end. Craving omakase? We’ve got you covered. Shave ice? Sure thing! Loco moco? Like we’d forget! We’ve got heaping bowls of poke, and acai. You’ll find pau hana deals, foodie cocktails and delicious mocktails. Of course, none of that would be possible without the chefs, bakers, and mixologists you’ll meet here. We also take you to the Hawai‘i farms that fuel our farm-to-table movement.
News
Where to celebrate Easter 2026 – part 2
Hop to it — the holiday is coming up next weekend. Here are 21 options to consider.
Kelli Shiroma BraiottaMarch 27, 2026
Zippy's Restaurants celebrates 60th anniversary in 2026
Brothers Francis and Charles Higa opened the first Zippy's Restaurant in Honolulu's McCully neighborhood on Oct. 17, 1966. Aloha State Daily recently caught up with Jason Higa, CEO of Zippy's parent company, FCH Enterprises, to learn about the restaurant's origins, its legacy and more.
Stephanie SalmonsMarch 27, 2026
House of Sakura pop-up opens in Honolulu
This spring pop-up at Prince Waikīkī opens today. It will be open from 5 to 10 p.m. Thursdays to Sundays until May 31. Attendees can look forward to curated cocktails, premium sakes and shareable dishes in an aesthetic setting.
Kelli Shiroma BraiottaMarch 26, 2026
Budget Bites: Zippy’s $10.99 Korean fried chicken and chili plate
The eatery’s popular Korean fried chicken and chili mixed plate will be discounted from March 30 to May 5. Limit five per person; this offer is available while supplies last.
Kelli Shiroma BraiottaMarch 25, 2026
New taco carousels in Hawaiʻi Kai
Family-owned and -operated business Clau and Chui’s Cocina specializes in authentic Mexican food. The husband-and-wife team recently added new dishes to the menu, including a taco carousel and taco salad.
Kelli Shiroma BraiottaMarch 24, 2026
Jamba Hawaiʻi is offering $2 lychee smoothies
$2 Lychee Day is coming up on March 24. Customers can enjoy a 16-ounce lychee smoothie for a discounted price from 10 a.m. to 2 p.m. at Jamba Hawaiʻi stores, while supplies last.
Kelli Shiroma BraiottaMarch 24, 2026
New Vietnamese café open in Honolulu
Banh Mi’licious — inspired by the word “delicious” — recently opened in Kapalama Shopping Center. It’s the sister restaurant of Vietnam Deli, but its menu is focused on pho, banh mi sandwiches and side dishes like spring rolls.
Kelli Shiroma BraiottaMarch 23, 2026
WESTMAN CAFE is open for brunch in Kakaʻako
The eatery, which closed its Waikīkī location in 2024, just soft opened in Ward Village. The cafe is currently open daily from 7:30 a.m. to 2 p.m. for breakfast and brunch. Feast on dishes like avocado toast, mahi mahi loco moco, and the restaurant’s signature souffle pancakes.
Kelli Shiroma BraiottaMarch 21, 2026
Hawai‘i Farm Bureau, partners, launch farm damage survey
"If your ag operation was affected by the Kona Low Storm, we want to hear from you," the Bureau said. "Your responses will help identify needs to secure funding for recovery programs."
A. Kam NapierMarch 21, 2026
Sun Noodle deals with flooded streets
During heavy rains, street flooding becomes an issue for the Kalihi-based noodle factory. Aloha State Daily talks with Sun Noodle’s chief operating officer about the Kona Low’s impacts on the Honolulu business. The flooding is an issue the business has been raising with city and state officials for years.
Kelli Shiroma BraiottaMarch 21, 2026
PEWA by Pono Potions is Chinatown’s newest cocktail lounge
Pono Potions’ new cocktail lounge features creative libations, along with lunch, pau hana and brunch menus.
Kelli Shiroma BraiottaMarch 20, 2026
Makua Banana Bread’s next “mochi drop” is coming up
Orders for the business’s small-batch mochi banana bread only open once a month since it’s a limited item. The Haleʻiwa-based business also offers classic and chocolate chip banana bread, which can be ordered in-person or online.
Kelli Shiroma BraiottaMarch 19, 2026
Save the date for 2026 Irasshai: Eat, Drink, Kanpai!
2026 Irasshai: Eat, Drink, Kanpai! by Japanese Cultural Center of Hawaiʻi is coming up April 3. Attendees can look forward to Japanese street food-inspired dishes, live music and refreshing beverages.
Kelli Shiroma BraiottaMarch 18, 2026
Middle Eats brings its authentic flavors to Keʻeaumoku
Middle Eats features a variety of Middle Eastern dishes, ranging from hummus and falafel to kebabs and shawarma. The business recently opened within Midtown Eats food hall, located at The Park on Keʻeaumoku.
Kelli Shiroma BraiottaMarch 18, 2026
Kaua‘i Poke Fest named one of 10 Best Specialty Food Festivals
The sixth annual Kaua‘i Poke Fest returns to Kōloa Landing Resort in June.
Stephanie SalmonsMarch 17, 2026
Where to celebrate Easter 2026 – part 1
Get egg-cited for a variety of dining options.
Kelli Shiroma BraiottaMarch 17, 2026
Ono-Ya Ramen Kapahulu is offering a BOGO ramen deal
The Kapahulu location is celebrating its fifth anniversary with a buy-one-get-one-free ramen deal from March 18 to 20. This offer is valid for dine-in only.
Kelli Shiroma BraiottaMarch 17, 2026
Hawaiʻi Kai ice cream shop spreads joy during storm
Trang Hammond, owner of Hammond’s Gourmet Ice Cream, took it to Instagram on Saturday during severe weather to share some good news with customers stuck at home: Free ice cream until supplies last! She told Aloha State Daily about making the call and how the community showed up.
Kelsey Kukaua MedeirosMarch 17, 2026
Kona Low’s impact on local farms
Aloha State Daily talks with several farms on various areas of Oʻahu to learn about the storm’s impacts and how the community can support.
Kelli Shiroma BraiottaMarch 17, 2026
Stop by and say aloha to Aloha State Daily at Hawaiʻi FoodieCon & Spring Expo
Explore more than 200 vendors — including 100 food vendors — from March 28-29 at the Blaisdell Exhibition Hall. Plus, enter for a chance to win prizes from ASD like a staycation at White Sands Hotel in Waikīkī and a Wai Kai Ultimate experience for four, and more.
Kady PascualMarch 13, 2026
Kapiʻolani Seafood Restaurant moves to new location
The eatery’s new location on Amana Street is just steps away from its former spot on Kapiʻolani Boulevard. The restaurant’s menu is the same, so customers can look forward to signature dim sum staples and shareable dishes like peking duck, honey walnut shrimp, Hong Kong style wonton noodles and more.
Kelli Shiroma BraiottaMarch 13, 2026
Elotes business Corn Onoz Hawaiʻi opens its first store
The business, which specializes in creative dishes centered around corn, pops up at night markets and events across Oʻahu. It just celebrated the grand opening of its new storefront in Pearl City.
Kelli Shiroma BraiottaMarch 13, 2026
Le Petit Chef dinner experience available in Honolulu
This creative experience features a combination of 3D projection technology and culinary excellence. The dining experience is available nightly at Romer House Waikīkī.
Kelli Shiroma BraiottaMarch 12, 2026
Preview of Bad Ass Coffee of Hawaiʻi’s new Honolulu store
The biz is officially opening its first Honolulu store in Kaimukī on March 13, but its soft opening is tomorrow. The menu features a variety of hot and cold drinks.
Kelli Shiroma BraiottaMarch 12, 2026
San Paolo Pizza & Wine is starting brunch
The Honolulu-based eatery, known for its Italian-Brazilian fusion, is launching its new brunch menu starting March 14. Brunch will be from 8 a.m. to 1 p.m. on weekends only for now. The menu features a mix of classics — including French toast, pancakes and avocado toast — with unique options like Brazilian breakfast platters, spaghetti carbonara and bombolonis (malasadas).
Kelli Shiroma BraiottaMarch 11, 2026
ZIGU launched a new late-night happy hour
Located in Waikīkī, the Japanese izakaya’s new late-night menu is offered from 9 to 11 p.m. Sundays to Thursdays. Customers can enjoy discounted dishes like mochiko fried chicken, spicy tuna roll, hot sukiyaki soba and more.
Kelli Shiroma BraiottaMarch 10, 2026
Cool Cat Express brings its burgers back to West Maui
Cool Cat Café, known for its burgers and shakes, originally opened on Front Street in Lahaina in 2003. After the 2023 Lahaina fires, the business reopened in Kihei; last summer, the biz opened an express location in Whaler’s Village, and is now open there daily.
Kelli Shiroma BraiottaMarch 09, 2026
Bad Ass Coffee opens in Kaimukī March 13
You'll find the newest location at 3502-C Wai‘alae Ave.
Stephanie SalmonsMarch 07, 2026
Thirty Eight Honolulu launches lunch service
The new eatery, which recently opened for dinner at Pier 38, just debuted its new lunch menu. The menu features some of the most popular pūpū from the dinner menu, along with elevated plate lunches like a mix plate, Korean fried chicken, loco moco and more.
Kelli Shiroma BraiottaMarch 07, 2026
Where to celebrate St. Patrick’s Day 2026
Get ready to (sham) rock and roll with green beers, corned beef and these limited-time specials.
Kelli Shiroma BraiottaMarch 06, 2026
New happy hour at Prince Waikīkī
100 Sails Restaurant & Bar’s new happy hour menu is available daily from 4 to 6 p.m. in the restaurant’s bar and lounge area. Dishes include poke nachos, brisket sliders — a happy hour exclusive — coffee rib-eye steak and barbecue chicken pinsa flatbread. Also new: The eatery’s secret menu, which includes a mouthwatering bone-in beef rib platter.
Kelli Shiroma BraiottaMarch 05, 2026
Fish, it's what's for lunch
Invasive fish species were on the menu at the close of the three-day Eat the Invaders Fishing Tournament organized by the nonprofit Mālama Maunalua and held at Maunalua Bay. Learn just how many fish were captured as part of the event.
Katie HellandMarch 05, 2026
Alejandro’s Mexican Food opens in Pauoa
This is the third location for the business, which opened its first store in Kalihi Valley in 2015. Customers can look forward to tacos, burritos, quesadillas, nacho fries and more.
Kelli Shiroma BraiottaMarch 04, 2026
Leonard’s Bakery has a new malasada mobile location
The newest malasada mobile location is on Lagoon Drive, near Daniel K. Inouye International Airport. It’s open daily from 7 a.m. to 6 p.m., and customers can get “travel packs” of malasadas right before catching their next flight.
Kelli Shiroma BraiottaMarch 03, 2026
Budget Bites: Da Crawfish & Crab Shack’s $10 plate lunches
This Kapolei eatery is known for its seafood boils, but offers $9.99 lunch specials from 11 a.m. to 3 p.m. Mondays to Fridays.
Kelli Shiroma BraiottaMarch 02, 2026
New bento and musubi shop opens in Downtown Honolulu
U-Kitchen Hawaiʻi — whose original location is in Kalihi — is known for its affordable bentos, but the Downtown Honolulu store has several exclusive items, including assorted musubi, chicken katsu bentos and chicken katsu curry.
Kelli Shiroma BraiottaMarch 02, 2026
‘Sip’ on these aesthetic matcha lattes
Sippin’ Pretty specializes in curated matcha lattes and coffees. The biz pops up at various events across Oʻahu. While the banana bread latte and cream latte are popular choices from its regular menu, the biz also offers monthly specials. March brings St. Patrick’s Day-themed specialties like End of the Rainbow and Charmed & Lucky.
Kelli Shiroma BraiottaFebruary 28, 2026
Pitch Sports Bar launches a new lunch sushi omakase
This Kakaʻako sports bar’s omakase is a hidden gem. Its new lunch offering costs $80 per person, features 12 courses, and is available daily between 12 and 1 p.m.
Kelli Shiroma BraiottaFebruary 27, 2026
This late-night Chinatown spot has a new menu
Bar 35’s new food menu launched in December and now includes tacos and more shareable dishes. Its new chef, Julio Gutierrez, came from now-closed Tlaxcalli — and brought his popular tacos with him.
Kelli Shiroma BraiottaFebruary 27, 2026
This “Shokudo Throwback” menu is available for a limited time
Shokudo is celebrating its 21st anniversary with different specials at its various locations from March 1 to 14. Waikīkī Shokudo will offer 21% off select dishes; Kaimukī Shokudo will feature a “throwback” menu — with favorites from the business’s original Kapiʻolani location — and Poke Stand by Shokudo will offer $10 poke bowls.
Kelli Shiroma BraiottaFebruary 26, 2026
Where to find treats for Girls’ Day 2026
Whether you’re looking for mochi or specialty desserts, we’ve got you covered.
Kelli Shiroma BraiottaFebruary 25, 2026
CU Hawaiʻi opens in Kāhala
The Korean convenience store just opened its second location in Kāhala Korner, the same plaza as Kapa Hale and Olive Tree Café. The store opened in the former Subway space, and while not as big as the brand’s Downtown Honolulu location, it includes some of its most popular features.
Kelli Shiroma BraiottaFebruary 25, 2026
Kanoya Sushi Grill & Bar launches new lunch specials
The Honolulu eatery just started a new menu of lunch specials, which are available from 11 a.m. to 2:30 p.m. Mondays to Saturdays. Customers can choose two- or three-roll lunch sets, entrée lunch combos and even a sashimi option.
Kelli Shiroma BraiottaFebruary 24, 2026
New Kamana Kitchen 3 opens in Kailua
The eatery — which has locations in downtown Honolulu and Kapahulu — recently opened in Kailua Shopping Center. The biz prides itself on serving authentic Indian cuisine using traditional recipes. Customer favorites range from butter chicken and mango lassi to tandoori chicken.
Kelli Shiroma BraiottaFebruary 24, 2026
James Beard Foundation collaboration dinner coming to Waikīkī
Beachhouse at the Moana Surfrider, A Westin Resort & Spa, and Azure Restaurant at The Royal Hawaiian, a Luxury Collection Resort, are featuring dinner menus from a sold-out James Beard Foundation event last month in New York City. These “Modern-Day Lūʻau” experiences will be available in Honolulu for a limited time.
Kelli Shiroma BraiottaFebruary 24, 2026
New Vietnamese cafe opens in Kakaʻako
Rollin’ Rolls Cafe opened recently in the former space of Hibachi Honolulu, next to Mad Pie in Kakaʻako. The biz offers a variety of spring and summer rolls, banh mi sandwiches and Vietnamese coffees.
Kelli Shiroma BraiottaFebruary 23, 2026
Executive Vineyards 2026 is coming this March
The annual fundraising event for the Shidler College of Business Alumni Association will be held from 6 to 9 p.m. at The Royal Hawaiian, a Luxury Collection Resort. Here’s a sneak peek of the restaurant line-up.
Kelli Shiroma BraiottaFebruary 21, 2026
New Korean grocery store open in Honolulu
You Me Mart just soft opened on Ke‘eaumoku Street. The business is located in the same space as French-Korean bakery TOUS les JOURS, in the former Ross space.
Kelli Shiroma BraiottaFebruary 21, 2026
New weekday dinner buffet at Prince Waikīkī
100 Sails Restaurant & Bar just launched a new chef selection dinner buffet, available from 5 to 9 p.m. Mondays to Wednesdays. This buffet costs $62 per adult; instead of action stations like prime rib or sushi handrolls, it features specialty items like roasted beef tri tip, guava barbecue pork ribs, mushroom risotto and more.
Kelli Shiroma BraiottaFebruary 20, 2026
New seafood restaurant opens at Pier 38
Located in the former space of Nami Kaze Hawaiʻi at Pier 38, Thirty Eight restaurant just opened to the public for dinner. The menu focuses on fresh seafood; customers can enjoy dishes like hamachi crudo, poke crackers, shrimp toast, and a fried whole moi.
Kelli Shiroma BraiottaFebruary 19, 2026
Aloha Beer Co. launched a new menu
The Kakaʻako brewpub’s new menu features a variety of appetizers, seafood dishes, entrees and pizzas that are designed to pair well with the venue’s beverages. Customers can also create their own mixed six-pack of canned beers.
Kelli Shiroma BraiottaFebruary 19, 2026
New dumpling shop in Honolulu
Located on the second floor of Discovery Bay Center, Waikīkī Snack Store recently opened. The shop — which specializes in Northern Chinese cuisine, including handcrafted dumplings and wontons in bone soup — also offers interactive ramen and shave ice stations.
Kelli Shiroma BraiottaFebruary 18, 2026
You can get $1 shave ice this Saturday
Matsumoto Shave Ice is celebrating its 75th anniversary this Saturday, Feb. 21. The community is invited to enjoy a variety of specials, including $1 small shave ice (no toppings included), discounted anniversary T-shirts and more.
Kelli Shiroma BraiottaFebruary 18, 2026
The Savellano’s Lechon business specializes in crispy pork belly
The biz officially launched in 2023 and offers lechon pork belly plates, along with whole lechon rolls. Its lechon is made using a family recipe, and is known for its ultra-crispy texture and tender meat.
Kelli Shiroma BraiottaFebruary 17, 2026
Celine’s Best launches new potato wand snack
The business, originally known for its waffle dogs, participates in various events across Oʻahu. It just launched new potato wands — shredded potatoes with a cheesy crust — which are available in six topping combinations.
Kelli Shiroma BraiottaFebruary 16, 2026
Viral seafood rice bowl spot is opening in ʻAiea
Totoya Hawaiʻi, known for its negitoro bowls, is opening in ʻAiea Shopping Center on Sunday, Feb. 15. The menu here is the same as the business’s other two locations in the Ala Moana and Kaimukī neighborhoods. Customers can now add “ikura showers” when ordering specific seafood bowls.
Kelli Shiroma BraiottaFebruary 14, 2026
Egghead Café is offering Lunar New Year specials
Starting Feb. 17, the business will be handing out lucky red envelopes to kamaʻāina who spend $25 or more. The envelopes will include coupons with prizes ranging from free entrees to discounts on the customers’ entire meal.
Kelli Shiroma BraiottaFebruary 13, 2026
Buy one, get one free ramen deal at this new shop
The Broth Bar Noodle House is opening Feb. 14 in Kāhala. Its grand opening festivities are Feb. 14 to 16, and customers can take advantage of a BOGO ramen deal during all three days.
Kelli Shiroma BraiottaFebruary 13, 2026
New Casamigos lounge experience in Honolulu
Located on the 37th floor of the Hilton Waikīkī Beach Resort & Spa, Casamigos House of Friends is a new lounge that’s open to both, local patrons and hotel guests. Enjoy curated Casamigos tequila cocktails, along with shareable appetizers.
Kelli Shiroma BraiottaFebruary 13, 2026
Sakura Sushi & Hibachi has a new all-you-can-eat sushi menu
The eatery, located in Ka Makana Aliʻi, now offers AYCE sushi during lunch and dinner on Mondays to Thursdays. The AYCE experience costs $28.95 per adult during lunch and $38.95 per adult during dinner.
Kelli Shiroma BraiottaFebruary 12, 2026